Poushee Hotel & Restaurant is arguably the most famous name in Cox’s Bazar for authentic Bangladeshi cuisine. For years, it has been the top recommendation for travelers looking for a satisfying, homestyle lunch (Rice, Fish, & Bhorta) rather than fast food. While newer restaurants have opened, Poushee retains its legendary status for consistency and flavor. It is particularly famous for its bustling atmosphere during lunch hours, where locals and tourists alike queue up for their signature bhorta platters and seafood curries.
Why Eat Here?
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The Bhorta Platter: Poushee is credited with popularizing the concept of the “Bhorta Platter” in Cox’s Bazar—a colorful assortment of 8-10 types of mashed vegetables and dried fish (Shutki) that is a must-try experience.
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Legendary Seafood Curries: Unlike the grilled fish common on the beach, Poushee specializes in curries. Their thick, spicy gravies made with Rupchanda (Pomfret), Coral (Vetki), and Loitta fish are rich in traditional flavors.
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Two Convenient Locations: Whether you are staying near the quiet Sayeman Road area or the busy Kolatoli strip, there is a Poushee branch nearby (see locations below).
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Budget-Friendly Feasts: Despite its fame, it remains accessible. You can have a fulfilling meal with premium fish and meat options without the “5-star” price tag.
On The Menu
The menu is a tribute to classic Bengali “Ghorowa” (homestyle) cooking:
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Bhorta Platter: The signature item. Includes Shrimp, Shutki (Dried Fish), Potato, Eggplant, and seasonal vegetable mashes.
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Loitta Fry: Deep-fried Bombay Duck fish, crispy on the outside and soft on the inside—a crowd favorite.
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Fish Curries: Fresh Coral, Lakkha, and Rupchanda cooked in spicy, oil-rich tomato and onion gravy.
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Beef Kala Bhuna: Slow-cooked, blackened beef chunks that are tender and packed with spices.
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Dessert: Their Fruit Custard and Firni are famous ways to cool down after a spicy meal.
Facilities & Services
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AC & Non-AC Dining Halls (Separate sections available)
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Family Cabins/Zones (For privacy)
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Clean Washrooms (Well-maintained for a busy restaurant)
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Parcel/Takeaway Service
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Prompt Service: Known for very fast table service even during peak hours.
Locations
Poushee has two main branches in the city:
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Dolphin Circle Branch (Most Popular): Located on the 1st Floor of the World Beach Resort building, right at Dolphin Mor (Kolatoli). This is the largest and most frequented branch for tourists.
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Jhaotola Branch (The Original): Located on Hotel Sayeman Road (Mukti Juddha Sarani), Jhaotola. This is the older, classic location, often quieter and preferred by long-time visitors and locals.
Contact Information
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Phone: +880 1881-222444 (Dolphin Mor Branch), +880 341-62343 (Jhaotola Main Branch)
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Opening Hours: 7:00 AM – 11:30 PM (Breakfast, Lunch, Dinner)
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Best Time to Visit: Lunchtime (1:00 PM – 3:00 PM) for the full buzz and freshest items.
