Palongki Inani

Palongki Inani
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Palongki Inani is more than just a restaurant; it is a culinary destination that celebrates the rich heritage of Bengali cuisine in a stunning beachfront setting. Located on the scenic Marine Drive at Inani Beach, away from the city’s noise, it is famous for its aesthetic traditional decor (featuring an iconic Shimul tree and palanquin motifs) and its focus on “lost” or traditional recipes. It is a favorite spot for travelers who want to enjoy a sophisticated, authentic Bengali lunch or dinner with a direct view of the ocean sunset.

Why Eat Here? (Key Highlights)

  • The “Quirky” Menu: Palongki is famous for its creatively named menu sections. Instead of standard names, you’ll find dishes listed under witty titles like “Khobor Ache” (for spicy items) or “Joshor Jontrona” (for hot mutton), adding a fun cultural twist to the dining experience.

  • Authentic Bengali Flavors: While many places serve generic curry, Palongki specializes in traditional, slow-cooked dishes like Pahari Rata Morog (Wild Hill Chicken) and Kala Bhuna, prepared with authentic spice blends that taste homemade.

  • Sunset from the Deck: The restaurant features a spacious outdoor wooden deck that faces the sea. Sitting here in the late afternoon to watch the sun go down while sipping a fresh coconut or tea is a signature part of the Palongki experience.

  • Handpicked Seafood: Similar to other premium spots, they have a fresh fish display where you can choose live crabs, lobsters, or coral fish to be grilled instantly to your preference.

On The Menu

The menu is a deep dive into Bangladeshi culinary tradition:

  • The Bhorta Platter: A colorful assortment of mashed vegetables and dried fish (Shutki), a staple for a satisfying lunch.

  • Pahari Rata Morog: A signature curry made with local wild chicken, known for its firm texture and deep, spicy flavor.

  • Seafood BBQ: Freshly grilled Red Snapper (Coral), Pomfret (Rupchanda), and Lobster, often served with their special house sauces.

  • Specialties: Chitol Maacher Kopta (Fish balls in gravy) and Loitta Fry are crowd favorites.

  • Desserts: Their Malai Jilapi and Rabri are legendary—a perfect sweet ending to a spicy meal.

Facilities & Services

  • Indoor & Outdoor Seating (AC Dining Hall and Open-Air Deck)

  • Large Car Parking (Ample space for tourist vehicles on Marine Drive)

  • Photo Spots (Traditional decor and swings perfect for photography)

  • Clean Washrooms

  • Prayer Space

Location

Address: Marine Drive Road, Inani Beach, Jaliapalong, Cox’s Bazar.

  • How to Reach: It is located approximately 30-40 minutes south of Cox’s Bazar town. Most tourists stop here for lunch during their day trip to Inani or Himchari.

  • Landmark: The large, artistic wooden gate and the Shimul tree at the entrance make it easily recognizable from the road.

Contact Information

  • Phone: +880 1766-668485

  • Opening Hours: 11:00 AM – 11:00 PM

  • Social: Facebook Page

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